The entire process of creating our desserts is a tribute to craftsmanship and transparency. Showcasing Alessandro Capotosti’s commitment and mastery in the art of pastry making adds an authentic touch, offering customers a unique experience and appreciating the value of “homemade”.

Single Portions


Ice Creams

A window into passion!

From this privileged showcase in our café you can peek at Alessandro Capotosti at work,

The art of creating desserts is a secret that we willingly share with you, because the success of each of them is made special by your company.

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Book your table for your business lunches, in an air-conditioned environment with 35 seats, or outside, with more than 65 seats.